Who would've thunk it? From a clever Los Angeles Times food piece, with a great pic and quote:
First the quote, from raw food advocate/punk rocker Amanda Brown:
People don't realize that just as there are all these professional people going to train at Le Cordon Bleu,
there is a whole generation of chefs who are punks, and they're
partying and they're hedonists and they're into food and sucking the
nectar out of life.
there is a whole generation of chefs who are punks, and they're
partying and they're hedonists and they're into food and sucking the
nectar out of life.
(For the forgetful, here's the original quote from chapter two of Walden, paragraph #16).
And here's a pic from the chefs' Crops and Rawbers site. Now, have you ever seen a pair of sexier cooks?
Kit Stolz 